Provolone Ca’ De Stefani

Typology: String cheese
Nation: Italy

Semi-hard stringy cheese made from raw cow’s milk in the classical tradition.

Category:

Information

 Ingredients: Cow's milk, salt, calf rennet for mild production or kid and/or lamb rennet for spicy production

Nutritional Values

Average values per 100 g:

Energy 1552 kJ / 371 kcal
Fat 29 g
Carbohydrates 1.5 g
Protein 26 g
Salt 1.5 g

Additional information

Tipologia

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Nazionalità