Additional information
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Salami sbrisolone Black pork from Lomellina
Sbrisolone salami, made from the meat of Nero della Lomellina pork, is prepared and minced hot according to an old traditional Cremonese recipe. Ideal to enjoy with bruschetta or hot polenta, it is also excellent as a condiment in meat sauce.
Information
⌄Ingredients: Pork, salt, wine, dextrose, spices
Antioxidants: sodium ascorbate and ascorbic acid
Preservatives: potassium nitrate and sodium nitrite, natural flavor
ALLERGENS: ABSENT
Storage temperature: Store at a temperature below +5°C
Shelf life
TMC guaranteed on delivery: 120
Fumagalli's knife sausages are ideal Ideal for adding a touch of authenticity to your appetizers. Easy to cut, compact and homogeneous to the eye, delicious and surprising to the palate.
100% Italian product
Lactose-free and gluten-free
Nutritional Values
⌄Energy KJ 1555/ Kcal 374
Fats 28g
of which saturated fatty acids 12g
Carbohydrates 0.50g
of which sugars 0.50g
Protein 30.00g
Salt 3.50g
