Additional information
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The Subalpines
This cured sausage, sold both loose and vacuum-packed, has the distinction of being served both as an aperitif and as an upscale appetizer. The weight loss is indeed important, but this does not detract from the goodness and importance of consuming a decidedly delicious product.
SUBALPINES ARE SOLD LOOSE IN 2 TO 3 KG BUNDLES. AND VACUUM-PACKED IN 200/300 G PACKAGES.
Information
⌄Ingredients: ORIGINAL ITALY pork, salt, wine, sugar, spices, natural flavors.
Preservatives: potassium nitrate, sodium nitrate
Contains no gluten or dairy products
Nutritional Values
⌄Average values per 100gr.
Energy: 1531 kj / 368kcal
Fat 27gr of including saturated fatty acids 9.8gr
Carbohydrates 0gr of which sugars 0gr
Protein: 32gr
Salt 3.1gr
