Additional information
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Tomasoni Robiola
It is a fresh cheese with a delicate milk flavor. With a creamy or barely grainy consistency, Tomasoni Robiola is delicious spread on bread or seasoned with olive oil, salt and pepper.
It goes very well with different ingredients, such as garlic, parsley, anchovies but also peppers and olives, and is used as a base in so many recipes, from sauces or creams to spread on croutons, to sweet or savory pies.
Information
⌄Flavor  Creamy sweet to slightly sour
Pasta  Soft
Store in the refrigerator  Between +0° and +4°C
Ingredients  Milk, cream, salt, milk enzymes. Preservative: potassium sorbate
Allergens  MilkÂ
Shelflife   30 days
Nutritional Values
⌄Average values per 100 g:
Energy 1248 kJ / 302 kcal
Fat 29.5 g of which saturated 21 g
Carbohydrates 2 g of which sugars 1.7 g
Protein 7.2 g
Salt 0.41 g
