Tomino del Boscaiolo® Caseificio Longo

Nation: Italy

100% Piedmontese milk, traditional recipe and genuineness: these are the ingredients that make Tomino del Boscaiolo® a unique cheese that encapsulates the essence of the tradition of an area where food and wine excellence is a trademark.
The original cooking tom ino is recognizable by its soft, firm texture and seasoning, which give the tomino a sweet taste with a slight tangy streak.

The quality of Tomino del Boscaiolo® is certified to the strictest standards worldwide. Thanks to a decades-long relationship with Piedmontese dairy farmers, Caseificio Longo can count on a supply of first-rate milk, which guarantees the creation of an unmistakable product that is known and appreciated even beyond national borders.

Average values per 100 g:

Energy 1428 kJ / 345 kcal
Fat 29 g of which saturated 19 g
Carbohydrates 1.9 g of which sugars 0.1 g
Protein 19 g
Salt 1 g

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