Cheese: between science and fake news

formaggi scienza fake news

Defending against fake news is not easy. It takes very little to fall for it, and it can happen to anyone. Today we debunk the three most talked-about false myths about cheeses, abused like so many other poor foods. Ready? Go!

Aged cheeses: the safe alternative for lactose intolerant people

formaggi stagionati lattosio intolleranti

Did you know that aged cheeses are naturally lactose-free? Those who are therefore intolerant to this sugar will find them perfect for their diet. First, however, let’s find out together what lactose intolerance means. Lactose intolerance: what is it caused and what causes it? Lactose intolerance, found in 75 percent […]