Additional information
| Brand | |
|---|---|
| Nazionalitร |
Butter with unparalleled organoleptic qualities that has been with us since the beginning of our history in the 1950s.
Made with only fresh cream from the creamery, carefully selected and collected daily from the best dairies in the Parma and Reggio Emilia area that use milk guaranteed by strict production regulations.
The flavor is deep and delicate, sweet, the aromas are intense, characteristic of freshly milked raw milk.
Pasteurized cream of milk, lactic acid bacteria Sacco System ingredients.saccosystem.com
| Brand | |
|---|---|
| Nazionalitร |