Misionero

Typology: Matured cheese
Nation: Mexico

Misionero cheese is an aged cheese created by Nรฉole. Made from cooked and pressed paste in the style of Swiss alpine cheeses. Made from pasteurized Holstein cow’s whole milk.

Category:

Information

โŒ„

Features: Ivory white interior color. Crust brushed with water and salt. Firm, elastic, creamy texture. Sweet flavor with hints of dried fruit. Ideal for melting. Pair with dry white wine.

Seasoning: 3 to 4 months.

WEIGHT: 350 g. *Approximate net content.

Additional information

Tipologia

Brand

Nazionalitร